Hi everyone! Lately, the buzz around whipped coffee has been huge, and it has become a fun alternative to regular, old coffee. The whipped coffee drink, also known as Dalgona coffee, originates in South Korea and was invented by a Korean Youtuber who went viral after posting a video of himself making the drink. Since then, whipped coffee has been popping up on every social media platform including Instagram, Tik Tok, and Twitter, showing everyone trying the new fancy drink.
Coffee is a great energy booster and has several additional benefits. Coffee can lower your risk of Alzheimer’s Disease, Parkinson’s, and Type 2 Diabetes. This is because coffee contains essential nutrients and has shown to help burn fat. You must be thinking – how is this different than regular coffee? Here is a quick and delicious whipped coffee recipe to try out and compare to your coffee pot or Keurig.
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What you will need
2 tablespoons of sugar
2 tablespoons instant coffee powder
2 tablespoons of hot water
Milk
Ice
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2. Whisk the sugar, hot water, and coffee together to create a light fluffy consistency.
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3. Pour a glass of milk into cup of your liking and add ice.
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4. Spoon a dollop of the sugar, hot water, and coffee mixture onto the milk and ice and stir.
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What’s the difference between this and regular coffee? Whipped coffee is a very thick sweet drink that resembles more of a milkshake or smoothie. Compared to regular coffee, whipped coffee uses instant coffee and creates a reverse latte effect. Additionally, it is visually appealing as it looks fancier than regular coffee. Whipped coffee also pairs well with a homemade breakfast muffin. Go ahead and try a blueberry muffin and whipped coffee; it’s a relaxing way to start the day! Ultimately, whipped coffee serves the same purpose as regular coffee – it’s a great pick me up and tastes yummy too. Connect with us on social media and share with us any exotic coffee recipes you have tried out!